Healthy Recipe, Stout-and-Soy-Roasted Chicken with Onions
Few foods more reliably hit the spot on a Sunday night than roast chicken. It’s as nutritious as it is comforting, pairs perfectly with any vegetable side, and makes great leftovers for the week ahead if you don’t have a family to feed. This savory rendition, adapted from “Sunday Best: Cooking Up the Weekend Spirit Every Day,” gives this classic a savory twist by allowing it to first bathe in a garlicky marinade of stout beer and soy sauce (or tamari if you’re avoiding wheat). Serves 4-6. RECIPE HERE. – Susan Puckett Ingredients
0 Comments
Leave a Reply. |
Archives
November 2023
Categories
|